Moong Dal Idli Recipe: There is no dearth of lovers of eating idli sambar. This dish of South India is not only very tasty, it is also beneficial for health. You must be eating Idli in many restaurants. Must be making it at home also. Idli is made in many ways. Today we are telling you the idli recipe made from moong dal (Moong dal idli). You can prepare it in 15 minutes. I am telling you its recipe Master Chef Pankaj BhadauriaShe has shared the video recipe of Moong Dal Idli on her Instagram account.
Specialty of Moong Dal Idli
Here is an instant moong idli dal recipe, which you can make in just 15 minutes without soaking the dal. The special thing is that this moong dal idli is as soft as idlis made from soaked moong dal. Moong dal idli is also very nutritious. It is equally delicious. It is also good for diabetes and heart patients. Apart from sambar, you can also eat this moong dal idli with coconut chutney or tomato chutney. Chef Pankaj has also shared its recipe in this video. If you want, you can also make this chutney.
