Shraddha Kapoor never holds back when it comes to her love for food, and her latest Instagram Stories are proof! The actress recently shared snippets from a fun outing with her rumoured boyfriend, Rahul Mody – months after unfollowing him on Instagram. The highlight of their drive? A not-so-regular vada pao. In her story, Shraddha posted a close-up of a bun stuffed with what seemed like a twist on the classic deep-fried potato dumpling. Instead, we spotted generous layers of sliced onions and bits of crispy bhajji (fritters). Tagging Rahul, she wrote, “May I always bully you to take me for vada pao.”
But Shraddha didn’t stop there. In another Story, she treated her followers to a sweet winter indulgence – gajar ka halwa drenched in ghee. Drool-worthy, right? Sharing her guilty pleasure, Shraddha confessed, “Fittings are an excuse to eat carrot halwa,” revealing how she snuck in some gajar halwa during a fitting session with her stylist Namrata Deepak. Relatable much?
Shraddha’s food adventures are a regular feature on her Instagram. Remember her post-Diwali jalebi obsession? In a carousel post, she admitted she couldn’t stop thinking about crispy, syrupy jalebis – even as she resumed her fitness routine. She captioned it: “Lights utar gayi, rangoli mit gayi, par mithaiyon ke calories abhi bhi wahi hain. Green tea se break khatam.” In one of the photos, she’s chilling on a sofa with a massive box of jalebis in hand. Iconic.
And let’s not forget the “bun dosa coma”! Post-shoot, Shraddha shared a plate of bun dosa paired with coconut and tomato-peanut chutneys, captioning it simply, “Dosa coma.” Clearly, she knows her way around a good meal. Check out the full story here.
What’s your favourite pick from Shraddha’s foodie moments? Let us know in the comments!
