How to make Garam Masala: Garam masala is one such main spice which people add to most of the vegetables and non-veg foods. Adding it to the dish not only enhances the taste but also gives a good aroma. Garam masala is prepared by grinding many whole natural spices together. Many brands of spices are available in the market and among all the spices, garam masala is a bit expensive. You must be buying whole spices, like big cardamom, cinnamon, black pepper, cumin etc. You can prepare garam masala at home with these spices. MasterChef Pankaj Bhadauria Has explained the method of making garam masala through a video on his Instagram handle.
Ingredients to make Garam Masala at home
You can prepare pure and aromatic garam masala at home by mixing 12 aromatic ingredients.
5 bay leaves
3 tbsp black pepper
½ tsp Shah Jeera (Caraway Seeds)
6 large cardamoms
12 small cardamoms
1 tablespoon cloves
4 tbsp coriander seeds
3 tbsp cumin
1 piece nutmeg
1 mace
1 Star Anise
2 cinnamon sticks 3 inches long
